Le Penguin Service List

Lunch Menu

• Sparkling & Champagne

  • Baron de Seillac Rose, FR

    Gl	$10.00
    Btl	$40.00

  • Champagne de Monrency, NV FR

    Gl	$15.00
    Btl	$75.00

• Rose

  • L'Opale, Provence, FR

    Gl	$9.00
    Btl	$36.00

  • Ch. St. Martin 1er Cru, Provence, FR

    Gl	$15.00
    Btl	$60.00

• Vins Blanc

  • S. Blanc, Sancerre, H. Bourgeouis, Loire, FR

    Gl	$15.00
    Btl	$60.00

  • S. Blanc, Domaine du Tariquet, FR

    Gl	$9.00
    Btl	$36.00

  • Pinot Grigio, Stemmari, ITA

    Gl	$9.00
    Btl	$36.00

  • Chardonnay, Henri Clerc Bourgogne Blanc, FR

    Gl	$14.00
    Btl	$56.00

  • Chardonnay, Joseph Carr, CA

    Gl	$11.00
    Btl	$44.00

  • Viognier, Ch. de la Selve, Rhone, FR

    Gl	$12.00
    Btl	$48.00

• Vins Rouge

  • Syrah, Ch. Laval, Costieres de Nimes, FR

    Gl	$9.00
    Btl	$36.00

  • Grenache/Syrah, Cotes du Rhone, Rhone, FR

    Gl	$11.00
    Btl	$44.00

  • Pinot Noir, Louis Max Bourgogne Rouge, FR

    Gl	$10.00
    Btl	$40.00

  • Brouilly, Domaine Vougeon, FR

    Gl	$9.00
    Btl	$36.00

  • Bordeaux, Ch. Dubraud, FR

    Gl	$12.00
    Btl	$48.00

  • Cabernet Sauvignon, Hess Select, CA

    Gl	$14.00
    Btl	$52.00

• A Partager / To Share

  • Rilletes de Saumon

    Smoked & Poached Salmon Spread, Toast

    $15.00

  • Assiette de Charcuterie

    An assortment of meats & our house-made pate

    $24.00

  • Assiette de Fromage

    Chefs daily selection

    (3)	$15.00
    (5)	$19.00

• Pour Commencer / To Start

  • Salade Frisee aux Lardons

    Poached Egg, Neuskie Bacon

    $14.00

  • Salade de Betteraves

    Roasted Organic Beets, Goat Cheese fritters, Mixed Greens

    $15.00

  • Salade 'Bien Etre'

    Local organic vegetables, grape seed vinaigrette

    $12.00

  • Carpaccio de Thon

    Tuna Carpaccio, Mango, Jalapenos

    $18.00

  • Salade de Tomates 'Heirloom'

    Heirloom Tomatoes, Buratta cheese, Balsamic

    $17.00

  • Salade d'artichauts

    Sliced Artichoke, Arugula & Fresh Herbs, Pecorino Cheese

    $15.00

  • Carpaccio de Boeuf

    Beef Carpaccio, Arugula, Parmesan

    $17.00

  • Escargots de Bourgogne

    Garlic butter, puffy pastry

    $15.00

  • Raviolis aux Champignons Sauvages

    Pea Shoots, Chanterelles, Sage Butter

    $14.00

  • Tarte aux tomates roties

    Roasted Tomato tart, puff pastry, Arugula

    $15.00

  • Pate de Campagne 'Alsacien'

    Chefs country Pate, Baby cornichons

    $14.00

• Salades Et Sandwich

  • Salade de Legumes grilles

    Grilled Vegetable Salad, Avocado, Choice of chicken or shrimp

    	$21.00
    	$24.00

  • Salade de tomates Et Prosciutto

    Heirloom Tomatoes, Buratta cheese, Proscuitto

    $22.00

  • Lobster 'Cobb' Salad

    Fresh Lobster, Bacon, Egg, Tomatoes, Blue Cheese Dressing

    $24.00

  • Salade Nicoise

    Classic nicoise, grilled tuna, white anchovies

    $23.00

  • Burger Vegetarien Grille

    Grilled Veggie Burger, Goat Cheese, Fries or Petite Salad

    $15.00

  • Croque Monsieur or Madame

    Bechamel, ham & cheese Madame w/egg on top

    	$15.00
    	$16.00

  • 'Le Pingouin' Burger

    Grilled, Comte Cheese, Sauteed onion, pommcs frites

    $16.00

• Plats Principaux

  • Raviolis aux Champignons Sauvages

    Wild mushroom ravioli, Pea Shoots, Sage Butter

    $22.00

  • Moules Frites 'Le Pingouin' Mussels

    Marinieres w/shallots, garlic, thyme, white wine or Saffron w/shallots, white wine, light cream. Main served with frites

    App	$14.00
    Main	$22.00

  • Poulet 'Cajun'

    Grilled Cajun Chicken, Beurre Blanc, Pommes Frites

    $23.00

  • Vivaneau Rouge sauce vierge

    Crispy Red Snapper, Sauce vierge, wild quinoa

    $28.00

  • Saumon poche

    Cold Poached Salmon, 'Tin Roses' Potato Salad w/snap peas & dill

    $26.00

  • Tartare de Boeuf

    Toast, frisee

    $26.00

  • Filet au Poivre

    Grilled Filet Mignon, Roasted Peewee Potato,. Organic Peppercorn Sauce

    $34.00

  • Steak Frites 'Bearnaise'

    Grilled hanger steak, bearnaise, pommes frites

    $27.00

• Plats D'accompagnement

  • Pommes Frites

    $8.00

  • Truffle Frites

    $8.00

  • Pommes Puree

    $8.00

  • Sauteed Spinach

    $8.00

  • Haricot Vert

    $8.00

Dinner Menu

• Sparkling & Champagne

  • Baron de Seillac Brut Rose, FR

    Gl	$10.00
    Btl	$40.00

  • Champagne de Monrency, NV FR

    Gl	$15.00
    Btl	$75.00

• Rose

  • L'Opale, Provence, FR 2012

    Gl	$9.00
    Btl	$36.00

  • Ch. St. Martin 1er Cru, Provence, FR 2012

    Gl	$15.00
    Btl	$60.00

• Vins Blanc

  • S. Blanc, Sancerre, H. Bourgeouis, Loire, FR

    Gl	$15.00
    Btl	$60.00

  • Pinot Grigio, Stemmari, ITA

    Gl	$9.00
    Btl	$36.00

  • Chardonnay, Henri Clerc Bourgogne Blanc, FR

    Gl	$14.00
    Btl	$56.00

  • Chardonnay, Joseph Carr, CA

    Gl	$10.00
    Btl	$40.00

  • Viognier, Ch. de la Selve, Rhone, FR

    Gl	$12.00
    Btl	$48.00

  • S. Blanc, Domaine du Tariquet, FR

    Gl	$9.00
    Btl	$36.00

• Vins Rouge

  • 208 Syrah, Ch. Laval, Costieres de Nimes, FR

    Gl	$9.00
    Btl	$36.00

  • 209 Grenache/Syrah, Cotes du Rhone, Rhone, FR

    Gl	$11.00
    Btl	$44.00

  • 220 Pinot Noir, Louis Max Bourgogne Rouge, FR

    Gl	$10.00
    Btl	$40.00

  • 221 Brouilly, Domain Vougeon, FR

    Gl	$9.00
    Btl	$36.00

  • 230 Bordeaux, Ch. Dubraud, FR

    Gl	$12.00
    Btl	$48.00

  • 253 Cabernet Sauvignon, Hess Select, CA

    Gl	$14.00
    Btl	$52.00

• Pour Commencer / To Start

  • Salads Tricolore

    Radicchio, Endive, Arugula, Blue Cheese, Walnuts, Sherry Vinaigrette

    $14.00

  • Salade 'Bien Etre'

    Local organic Vegetables & Greens, Grape Seed Vinaigrette

    $12.00

  • Frisee Aux Lardon

    Poached egg, 'Neuskie' bacon

    $13.00

  • Salads de Betteraves

    Roasted organic baby beets, Goat Cheese fritters, Mixed Greens

    $15.00

  • Salado d'artichauts

    Sliced Raw Artichoke, Fresh Herbs, Pecorino

    $15.00

  • Carpaccio de Thon

    Tuna Carpaccio, Mango, Jalapeno

    $18.00

  • Rilletes de Saumon

    Smoked & Poached Salmon spread, toast

    $14.00

  • Carpaccio de Boeuf

    Beef Carpaccio, Arugula, Parmesan

    $17.00

  • Escargots de Bourgogne

    Garlic butter, puff pastry

    $14.00

  • Pate de Campagne 'Alsacien'

    Chefs country pate Baby cornichons

    $14.00

  • Assiette de Charcuterie

    An assortment of meats & home-made Pate

    $24.00

• Poissons Etc

  • Moules Frites 'Le Pingouin' Mussels

    Mariniere w/ shallots, garlic, thyme, white wine or Saffron w/shallots, white wine, light cream

    App	$16.00
    Main	$24.00

  • Coquilles Saint-Jacques

    Blackened Maine Diver Scallops, beurre noisette

    $29.00

  • Saumon grille

    Grilled Salmon, Citrus emulsion, potato puree

    $28.00

  • Poisson du Jour

    The catch of the Day!

    Market Price

  • Vivaneau Rouge Sauce Vierge

    Crispy Red Snapper, Sauce vierge, wild quinoa

    $30.00

  • Cabillaud a la 'Nobu'

    Pan Roasted Codfish, Miso Broth

    $29.00

  • Raviolis aux Champignons Sauvages

    Pea Shoots, Wild Mushrooms, Sage Butter

    $24.00

• Viandes

  • Magret de Canard

    Crispy Duck Breast, Wild Rice, Pineapple Chutney

    $30.00

  • Cotes de Veau dijonnaise

    Veal Chop, Dijon, Baby Onions, Lardon

    $34.00

  • Tartare de Boeuf

    Steak tartare, Toast, Frisee

    $28.00

  • Poulet Roti

    Herb marinated all-natural roasted chicken, Warm corn salad, herbed jus

    $27.00

  • Filet au Poivre

    Organic Green peppercorn sauce, Sauteed pee-wee potatoes, pearl onions

    $34.00

  • Steak Frites 'Bearnaise'

    Grilled Hanger Steak, Crispy Shallots, Beanaise Pomms Frites

    $28.00

  • Carre d'Agneau, Ragout de haricots Provencal

    Mustard Crusted Rack of Lamb, White beans Tomato provencale

    $36.00

• Les Plats D'accompagnement

  • Pommes Frites

    $8.00

  • Pommes Puree

    $8.00

  • Sauteed Spinach

    $8.00

  • Green Peas w/ Bacon & Fried Egg

    $8.00

  • Haricots Vert

    $8.00

  • Truffle Fries

    $8.00

  • Tomates provencales

    $8.00

Wine Menu

• Champagne / Rose / White Wine by the Glass

  • Champagne de Monrency, France

    $16.00

  • Baron de Seillac Brut Rose Sparkling, Provence, France

    $10.00

  • Rose, Ch. St. Martin 1er Cru, Provence, France

    $15.00

  • Rose, L'Opale, Provence, France

    $9.00

  • Chardonnay, Henri Clerc Bourgogne Blanc, Bourgogne, France

    $14.00

  • Chardonnay, Joseph Carr, Napa, CA

    $11.00

  • Sauvignon Blanc, Sancerre, H. Bourgeouis, Loire, France

    $15.00

  • Sauvignon Blanc, Dom. du Tariquet, France

    $9.00

  • Pinot Grigio, Stemmari, Italy

    $9.00

  • Viognier, Ch. de Ia Selve, Rhone, France

    $12.00

• Champagne

  • Charles de Monrency Reserve, France

    $75.00

  • Baron de Seillac, Brut Rose, France

    $40.00

  • Paul Goerg Brut Rose, France

    $95.00

  • Veuve Vlicquot 'Yellow Label', France

    $110.00

  • Louis Roederer 'Cristal', France, 2005

    $360.00

  • Krug Brut, France

    $315.00

  • Dom Perignon Rose, France, 2002

    $450.00

• Rose

  • Domaine Ott 'Clos Mirielle', Provence, FR 2013

    $99.00

  • L'Opale de la presquile de Saint Tropez, Provence, France 2012

    $36.00

  • Ch. St. Martin, 1er Cru Classe, Provence, France

    $60.00

• Vin Blanc

  • Sancerre, Henri Bourgeois , 'Bonne Bouche', Loire, France 2012

    $60.00

  • Vouvray, Laurent Craft, Loire, France, 2012

    $46.00

  • Pouilly Fume, Minet, Loire, France, 2012

    $49.00

  • Chardonnay, Saint Veran, Daniel Pollier, Maconnais, France, 2012

    $38.00

  • Chardonnay, Henri Clerc Bourgogne Blanc, Fr, 2011

    $56.00

  • Chardonnay, Pouilly Fuisse, Domaine Manciat Poncet, Fr, 2010

    $60.00

  • Chardonnay, Bourgogne Blanc, Xavier Monnot, France, 2011

    $54.00

  • Chardonnay, Chablis, William Fevre, France 2012

    $50.00

  • Chardonnay, Chablis, Joseph Drouhin 1er Cru 'Vaudon', France, 2011

    $75.00

  • Chardonnay, Meursault, Michelot 'Sous La Velle', France, 2011

    $82.00

  • Chardonnay, Chas. Montrachet, Dom. Gaston Andre, Fr, 2011

    $96.00

  • Chardonnay, Puligny Montrachet, H. Clerc 'Les Folatieres', Fr, 2010

    $110.00

  • Chardonnay, Corton-Charlemagne Grand Cru, Dom. Latour, Fr, 2007

    $150.00

  • Chardonnay, Beaune 'Clos de Mouches', Berthelemot, France, 2011

    $160.00

  • Viognier, Chateau de la Selve, Rhone, France

    $48.00

  • Pinot Blanc, Jean Marc Bernhard, Alsace, France, 2011

    $38.00

  • Riesling, Kirschberg Wilm 'Grand Cru', Alsace, France, 2011

    $52.00

  • Pinot Grigio, Stemmari, Italy

    $36.00

  • Sauvignon Blanc, Chateau du Tariquet, Loire, France

    $36.00

  • Sauvignon, Cloudy Bay Vineyards, New Zealand 2013

    $62.00

  • Chardonnay, Joseph Carr, Napa, CA

    $44.00

  • Chardonnay, Grgich Hills, Napa Valley, CA 2010

    $89.00

  • Chardonnay, Ramey Vineyards, Russian River, CA 2011

    $72.00

  • Chardonnay, Edna Valley, CA, 2010

    $50.00

  • Chardonnay, Talbott, Napa Valley, CA 2012

    $64.00

  • Chardonnay, Rochioli, Russian River Valley, CA 2012

    $124.00

  • Chardonnay, Chateau Montelena, Napa, CA 2011

    $96.00

  • Chardonnay, Flowers, Sonoma Coast, CA 2012

    $120.00

  • Chardonnay, Mount Eden 'Estate', Napa, CA 2010

    $130.00

• Red Wine by the Glass

  • Syrah/Carignan, Ch. Laval, Costieres de Nimes, FR

    $9.00

  • Pinot Noir, Louis Max Bourgogne Rouge, Bourgogne, FR

    $10.00

  • Gamay/Pinot Noir, Domaine Vougeon Brounilly, Beaujolais, FR

    $9.00

  • Merlot/Cab Franc, Chateau Dubraud, Bordeaux, FR

    $12.00

  • Merlot/Cab, Ch. Lafleur du Casse, Bordeaux, FR 2003

    $18.00

  • Cabernet Sauvignon, Hess Select, Napa, CA

    $14.00

  • Grenache/Syrah, Cotes du Rhone, Cotes du Rhone, FR

    $11.00

• Vin Rouge

  • Tannat/Cabernet, Ch. Montus, Madiran, FR 2006

    $68.00

  • Syrah/Carignan, Ch. Laval, Costieres de Nimes, FR 2011

    $36.00

  • Syrah/Grenache, Ch. La Grande Ribe, Cotes du Rhone, FR 2009

    $44.00

  • Mourvedre/Grenache, Domaine de L'olivette, Bandol, FR 2008

    $59.00

  • Carignan/Grenache, Chateau D'Oupia, Minvervois, FR, 2010

    $38.00

  • Mourvedre/Grenache, La Grange des Combes, St. Chinian, FR, 2010

    $44.00

  • Grenache/Syrah, L'Hallali Grande Reserve, Gigondas, FR, 2011

    $42.00

  • Syrah, Dom. De Remezieres, Crozes Hermitage, FR, 2008

    $48.00

  • Grenache Noir, Dom. Chambellan, Chateauneuf du Pape, FR, 2010

    $64.00

  • Grenache Noir, Chateau La Nerthe, Chateauneuf du Pape, FR, 2010

    $105.00

  • Pinot Noir, Domaine Sautereau Rouge, Sancerre, FR, 2011

    $52.00

  • Malbec, Clos La Coutale, Cahors, FR 2011

    $45.00

  • Pinot Noir d'Alsace, Jean Marc Bernhard, Alsace, FR, 2010

    $44.00

  • Bourgogne Rouge, Louis Max Beaucharme, Bourgogne, FR 2011

    $40.00

  • Brouilly, Domaine Vougeon, Beaujolais, FR, 2011

    $36.00

  • Julienas, Domaine de Remont, Beaujolais, FR 2009

    $44.00

  • Bourgogne Rouge, Dom. Chauvent-Chopin Bourgogne, FR 2012

    $58.00

  • Savigny Ies Beaune, Les Peuillets, Bourgogne, FR, 2011

    $70.00

  • Pommard, 'Les Vignots' Dom. Xaver Monnot, Bourgogne, FR 2012

    $110.00

  • Nuits St. Georges, Dom. Bertrand Ambroise 1er cru, Bourgogne, FR 2008

    $150.00

  • Monthelie, Berthelemot, Bourgogne, FR 2011

    $75.00

  • Ch. Dubraud, Cotes de Blaye, Bordeaux, FR 2009

    $48.00

  • Ch. Bernadotte, Haut Medoc, Bordeaux, FR 2005

    $70.00

  • Cap de Faugeres, Cotes de Castillon, Bordeaux, FR 2006

    $56.00

  • Ch. Amiral de Beychevelles, St. Julien, Bordeaux, FR 2010

    $82.00

  • Ch. Sociando Mallet, Medoc, Bordeaux, FR 2008

    $95.00

  • Ch. Marquis de Terme, Margaux, Bordeaux, FR 2005

    $98.00

  • Ch. Ducru Beaucaillou, St. Julien, Bordeaux, FR 2004

    $420.00

  • Ch. Talbot, St. Julien, Bordeaux, FR 2009

    $185.00

  • Ch. de Bensse, Medoc, Bordeaux, FR 2009

    $56.00

  • Ch. Fombrauge, St. Emilion, Bordeaux, FR 2006

    $74.00

  • Reserve de la Comtesse, Paulliac, Bordeaux, FR 2009

    $165.00

  • Les haute du Tertre, Marguax, Bordeaux, FR 2005

    $80.00

  • Ch. Olivier, Pessac-Leognan, Bordeaux, FR 2005

    $102.00

  • Ch. Lusseau, St. Emilion Grand Cru, Bordeaux, FR 2004

    $110.00

  • Ch. Macaillou, Moulis, Bordeaux, FR 2000

    $94.00

  • Ch. Meyney, St. Estephe, Bordeaux, FR 2006

    $89.00

  • Ch. La Chapelle de Calon, St. Estephe, Bordeaux, FR 2009

    $60.00

  • Ch. Lafleur du Casse, Pomerol, Bordeaux, FR 2003

    $72.00

  • Ch. Gruaud Larose, St. Julien, Bordeaux, FR 1990

    $500.00

  • Ch. Pavie, St. Emilion Grand Cru, Bordeaux, FR 2000

    $850.00

  • Ch. Pichon Lalande Comtesse, Pauillac, Bordeaux, FR 2000

    $550.00

  • Pinot Noir, Etude 'Lyric', Santa Barbara, CA 2012

    $50.00

  • Pinot Noir, Flowers, Sonoma Coast, CA 2012

    $95.00

  • Pinot Noir, David Bruce, Russian River, CA 2012

    $74.00

  • Pinot Noir, Meiomi Wines, Sonoma Coast CA 2012

    $60.00

  • Pinot Noir, Domaine Serene 'Yamhill Cuvee', Oregon, 2010

    $97.00

  • Pinot Noir, Radio-Coteau 'Alberigi', Russian River Valley, CA 2012

    $140.00

  • Pinot Noir, Kosta Brown, Santa Lucia Highlands, CA 2012

    $210.00

  • Zinfandel/Cab, The Prisoner by Orin Swift, Napa Valley, CA 2012

    $94.00

  • Cabernet Sauvignon, Hess Select, CA 2012

    $52.00

  • Cabernet Sauvignon, Duckhorn 'Decoy', Oakville, CA 2012

    $60.00

  • Cabernet Sauvignon, Caymus Vineyards, Napa Valley, CA 2011

    $180.00

  • Cabernet Sauvignon, Newton 'Red Label, Napa Valley, Ca 2010

    $90.00

  • Cabernet Sauvignon, Franciscan Estates, Oakville, CA 2011

    $75.00

  • Cabernet Sauvignon, Cade 'Howell Mountain', Napa, CA

    $2009.00

  • Cabernet Sauvignon, Ramey Vineyards, Sonoma Coast, CA 2012

    $122.00

  • Cabernet Sauvignon, Jordan Estates, Sonoma County, CA 2009

    $118.00

Valentine's Day 2018

• At First

  • Baked Oysters

    Oregano & Tarragon Butter, bacon

  • Tuna Tartare

    Avocado, Lime

  • Foie Gras Terrine

    Toast, Mustard, Onion Jam

  • Mushroom Ravioli

    Pea Shoots, Wild Mushrooms, Sage Butter

  • Escargot de Bourgogne

    Garlic Butter, Parsley

• And then

  • Pan Seared Crispy Red Snapper

    Wild Quinoa, Sauce Vierge

  • Lobster Rosotto

    Arborio, Lobster, Parmesan

  • Crispy Duck Breast

    Blueberry & Peppercorn Sauce, Potato Gallette

  • Steak Frites "Béarnaise"

    Grilled Hanger Steak, Pommes Frites, Béarnaise Sauce

  • Lamb Navarin

    Classic French Lamb Stew, Potato Puree

  • Dover Sole 'Meuniere'

    New boiled potatoes, capers; (add $20)

• Finally

  • Tarte Tatin

    Caramelized Apple Tart

  • Tarte aux Chocolat

    Chocolate Tart

  • Ile Flottante

    Whipped Meringue, Crème Anglaise

  • Fraiser

    Strawberry Chiffon Cake, Almond Paste

  • Chocolate Covered Strawberries

• Wine

  • Baron de Seillac, Sparkling Rose, FR